Decorativeã®æ±äºº-鎌倉 - 2 Job Positions Available

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Sous Chef-Banquets

Marriott International ( Kanagawa )

Job Summary /仕事概要 Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff. Assists in coordinating menus, purchasing, scheduling, food preparation and plating for catering events. The individual is responsible for delivering

Full-time Developmental Decorative Teaching Sanitation Customer Satisfaction

Marriott International 13日前

Cook-Banquet (宴会調理)

Marriott International ( Kanagawa )

Must have Japanese citizenship or Eligible work in Japan permit holder POSITION SUMMARY Determine how food should be presented using the BEO and create decorative food displays. Prepare special meals or substitute items. Assist with Banquet plate-ups.

Full-time Buffet Decorative Safety Training Security Policy Security policies

Marriott International 1日前

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