ABOUT THE ROLE Responsible for the organization’s manufacturing and/or production operations including Production, Manufacturing engineering, Maintenance and Product quality with complying to Tenneco and ISO9001 standards in operations and for achieving productivity, OEE, quality targets. Sets
JOB SUMMARY 日本語スキル必須 / Japanese language skill is a must. Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions.