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POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food
FOOD SERVICE WORKER LEADER Job Number: 260003FM Primary Location: Japan-Nagasaki-Ken-Hario Organization: Hario Pay Range: $19.75 based on NAF wage schedule MUST BE SOFA (STATUS OF FORCES AGREEMENT) SPONSORED IN ORDER TO APPLY. THIS POSITION IS NOT
