Join us and celebrate the beauty of human experience. Create for happier, healthier lives, with love for nature. Together, with passion and creativity, we deliver food innovations, craft inspired fragrances and develop beauty and wellbeing solutions. There’s
JOB SUMMARY Must have Japanese citizenship or Eligible work in Japan permit holder The Marketing and Communications Manager is part of an important team that creates and executes property-level communications to our customers. Under the leadership
JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for
JOB SUMMARY Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. Accountable for coordinating menus, purchasing, scheduling, food preparation and plating for catering events. The individual is
POSITION SUMMARY Complete closing duties, including storing all reusable goods, breaking down goods, cleaning all equipment and areas, returning equipment to proper locations, locking refrigerators, restocking items, turning off lights, locking doors, and completing daily cleaning
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality
JOB SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while
Find what drives you on a team with a more than 75-year history of discovery, determination, and innovation. As a global leader in high-tech filtration, separation, and purification, Pall Corporation thrives on helping our customers solve
Location(s): Japan City/Cities: Tokyo Travel Required: Relocation Provided: Job Posting End Date: September 29, 2024 Shift: Job Description Summary: Job Description Within Japan & South Korea Operating Unit (OU) and in collaboration with the OU marketing
JOB SUMMARY Must have Japanese citizenship or Eligible work in Japan permit holder Assists in leading the property’s food and beverage/culinary operation, including Restaurants/Bars, Room Service, and Banquets/Catering, where applicable. Position oversees the development and implementation of departmental
JOB SUMMARY Responsible for proactively soliciting and managing large group/catering related opportunities with significant revenue potential. Manages group/catering opportunities not handled by an Event Booking Center (EBC). Actively up-sells each business opportunity to maximize revenue opportunity.
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality
この求人に応募するには、日本政府発行の障がい者手帳を持っていることが必要です。 求人要約 問合せ、貸出備品対応 文具コーナーの補充・管理 会議室レイアウト設定 など 名刺、備品、消耗品の手配 備品・IDカード貸出対応 総務関連費用の請求書確認 対象となる方 日本政府発行の障害者手帳所持方 オフィス環境での就労経験 基本的なコンピュータスキルとコミュニケーションスキル 英語でのコミュニケーションが可能（このポジションは米国のマネージャーに報告する） 勤務時間 9:00～18:00（所定労働時間8時間 休憩60分） 週3日 雇用形態 1年目契約社員 2年目から正社員 給与 相談（みなし残業10時間含む）＋交通費全額支給 昇給・ボーナス 年1回 Workplace Services Coordinator Administers a variety of general office activities by
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while
At Moxy Osaka Honmachi with 155 rooms, guests can experience art, gourmet food, and nightlife. The Hotel is located near Hommachi Station, one of the main stations in Osaka, with easy access to downtown Osaka, such as
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while
Job Summary: Reporting to the Sales & Technical Director, the Sales Account Manager will be an intricate part of our commercial team. You will be responsible for developing and delivering new sales opportunities for Sensient Technologies.
POSITION SUMMARY Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders,
