■ 職務内容 / Job Description Conference Groupは、本社主催イベントの運営統括およびイベントに関する様々なソリューション導入を推進し、業界をリードする新たな顧客体験の実現に向け日々チャレンジしています。 マーケティング, メディカルをはじめ多くの部門とクロスファンクショナルに業務を行うため、将来的にグローバルを含め様々な分野へ活躍のフィールドを広げることが可能です。 常にチャレンジを好機ととらえ、自ら新しいアイディアを積極的に提案できる方、各案件を力強くリードし成果に繋げることにこだわるチャレンジ精神溢れる方をお待ちしています。 ◆具体的な業務内容 ・主催イベント(本社主催講演会、学会展示ブース、i2.JP周年イベント等の社外向けイベント、キックオフミーティング/全社会議等の社内イベント)の運営統括 ・新しいイベントスタイルやテクノロジーの導入およびイベントワークフロー最適化の推進 ・プロモーションガイドラインや業界のルールを遵守したイベント運営 ・企画、スケジュール、予算に沿った、会場やイベント運営会社の選定、宿泊交通手配等ロジスティックス全般の管理 ・イベント運営会社や旅行代理店等のサプライヤーの管理、交渉 ・業務効率化・簡素化・DigitalizationおよびSustainabilityを牽引するための各種プロジェクト推進 ・グローバルチームとのプロジェクト推進 ■ 応募資格（経験、資格等）/ Qualification (Experience & Skill etc.) 【経験 / Experience】 ＜必須 / Mandatory＞ ・クロスファンクショナルな業務経験 ・プロジェクトリード経験 ＜歓迎 / Nice
POSITION SUMMARY Assist in the management of rooms inventory to maximize cluster rooms revenue, as well as maintain accuracy of information and enhance automation efforts in reservation system. Assist in the preparation of competitive analysis and
Learning Coordinator(English Teacher) Create and maintain filing systems. Create and type office correspondence using a computer. Distribute and route mail. Order and track Human Resources office supplies and forms. Answer phone calls and record messages. Create
About NetApp We’re forward-thinking technology people with heart. We make our own rules, drive our own opportunities, and try to approach every challenge with fresh eyes. Of course, we can’t do it alone. We know when
JOB SUMMARY Responsible for the daily shift operations of Housekeeping, Recreation/Health Club and, if applicable, Laundry. Directs and works with employees to verify property guestrooms, public space and employee areas are clean and well maintained. Completes
POSITION SUMMARY Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Check with captain or supervisor before leaving at end of shift. Set up, stock,
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and
POSITION SUMMARY Process all guest check-ins by confirming reservations, assigning room, and issuing and activating room key. Process all payment types such as room charges, cash, checks, debit, or credit. Process all check-outs including resolving any
POSITION SUMMARY Promote awareness of brand image internally and externally. Use sales techniques that maximize revenue while maintaining existing guest loyalty to Marriott. Communicate with potential owners via telephone to set up preview package sales/tours. Encourage
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and
POSITION SUMMARY Enter and retrieve information contained in computer databases using a keyboard, mouse, or trackball to update records, files, reservations, and answer inquiries from guests. Transmit information or documents using a computer, mail, or facsimile
JOB SUMMARY Functions as the strategic business leader of the property’s food and beverage/culinary operation, including Restaurants/Bars, Room Service and Banquets/Catering, where applicable. Position oversees the development and implementation of departmental strategies and ensures implementation of
