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Quality Managerの求人-kanagawa - 7 Job Positions Available

7 / 1 - 7 求人
Marriott International 求人

JOB SUMMARY The position is accountable for proactively soliciting and handling sales opportunities. Ensures business is turned over properly and in a timely fashion for proper service delivery. Assists in leading all day-to-day activities related to

Marriott International  16日前
Marriott International 求人

POSITION SUMMARY Inspect grooming and attire of staff, and rectify any deficiencies. Communicate with guests, other employees, and/or departments to ensure guest needs are met. Ensure staff is working together as a team. Monitor dining rooms

Marriott International  15日前
Marriott International 求人

POSITION SUMMARY Entry level management position that is responsible for leading and assisting with the successful completion of daily shift requirements. Front office areas include Bell/Door Staff, Club and Guest Services/Front Desk. Strives to ensure guest

Marriott International  13日前
Cushman & Wakefield 求人

Job TitleAssistant Facilities Manager Job Description SummaryThe Assistant Facilities Manager will Ensure the timely and efficient delivery of Facility Management (FM) services at the client’s location. Support business requirements in alignment with the Scope of Work (SOW), Service

Cushman & Wakefield  10日前
Marriott International 求人

POSITION SUMMARY – F&B and Event Service Expert Our jobs aren’t just about putting food on the table or serving guests during a banquet or event. Instead, we want to build an experience that is memorable

Marriott International  24日前
Marriott International 求人

POSITION SUMMARY Assess individuals current exercise program and level of fitness to develop personalized exercise programs and provide fitness counseling. Provide advice to individuals on the correct method of exercising with fitness equipment. Provide information, register,

Marriott International  22日前
Marriott International 求人

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs.

Marriott International  7日前

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