Executive Sous Chefã®æ±äºº - 2 Job Positions Available

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Culinary - Sous Chef

Marriott International ( Fukuoka )

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction

Full-time Human Resources Management System Decorative Customer Satisfaction Sanitation

Marriott International 6日前

Jr Sous Chef

SWISSOTEL ( Osaka )

Company Description Swissôtel Nankai, Osaka is a deluxe hotel ideally located in the heart of Namba, Osaka’s most exciting entertainment, shopping and dining district. The hotel sits above Nankai Railway’s Namba Station offering direct train access

Full-time Employee Benefits SIT Swiss Amenities Lounge

SWISSOTEL 1日前