Line Chefの求人-tokyo - 2 Job Positions Available

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to

職種 正社員 職務明細 Prepare and serve dishes in a variety of styles, tailored to the club’s banquets and events. クラブのバンケット/イベントなどの内容に応じて様々な形で料理を提供して頂きます スキル・資格 • Minimum of 3+ years of high-volume kitchen experience • Flexible, highly dedicated and hard