Assistant Restaurant Manager - Summer Season - COYA Ibiza
COYA is a worldwide renowned luxury lifestyle hospitality brand with venues in London; Born from the spirit of an adventure, COYA celebrates Latin American culture through delicious Peruvian food, innovative cocktails, music, art and happenings.
We are now recruiting an experienced Assistant Restaurant Manager to join COYA Ibiza for the Summer 2026 season.
Minimum 2 years’ experience in a similar management role in a luxury high-end brand Strong people management skills and experience with managing and leading a team Familiar with lifestyle brand concept including entertainment, live music and events Attention to detail with good customer service Ability to work under pressure and have excellent time management Must have high level of both spoken and written Spanish and English Be part of an iconic summer destination in Ibiza Opportunity to grow within a globally expanding luxury brand
On-going training program and interactive induction. Excellent discounts at some of the most prestigious high-end restaurants. Family meals while on shift.
or continue with email
COYA is a worldwide renowned luxury lifestyle hospitality brand with venues in London; Born from the spirit of an adventure, COYA celebrates Latin American culture through delicious Peruvian food, innovative cocktails, music, art and happenings.
We are now recruiting an experienced Assistant Restaurant Manager to join COYA Ibiza for the Summer 2026 season.
Minimum 2 years’ experience in a similar management role in a luxury high-end brand Strong people management skills and experience with managing and leading a team Familiar with lifestyle brand concept including entertainment, live music and events Attention to detail with good customer service Ability to work under pressure and have excellent time management Must have high level of both spoken and written Spanish and English Be part of an iconic summer destination in Ibiza Opportunity to grow within a globally expanding luxury brand
On-going training program and interactive induction. Excellent discounts at some of the most prestigious high-end restaurants. Family meals while on shift.
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