JOB SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs.
Company Description Who is Turner & Townsend? All over the world people are using buildings, infrastructure, and assets we helped to deliver. It could be the hospital they work in, the railway they travel on every
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs.
JOB SUMMARY ・Prepare special meals or substitute items. ・Regulate temperature of ovens, broilers, grills, and roasters. ・Pull food from freezer storage to thaw in the refrigerator. ・Ensure proper portion, arrangement, and food garnish. ・Maintain food logs.
Title: Special Operations Certified Athletic Trainer (353 SOW/Kadena Air Base, Okinawa, Japan) THIS POSITION OFFERS RELOCATION. Belong. Connect. Grow. with KBR! KBR is a company of innovators, thinkers, creators, explorers, volunteers, and dreamers; but we all
At EY, you’ll have the chance to build a career as unique as you are, with the global scale, support, inclusive culture and technology to become the best version of you. And we’re counting on your
At EY, you’ll have the chance to build a career as unique as you are, with the global scale, support, inclusive culture and technology to become the best version of you. And we’re counting on your
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and
JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all
JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and
POSITION SUMMARY Assist in the management of rooms inventory to maximize cluster rooms revenue, as well as maintain accuracy of information and enhance automation efforts in reservation system. Assist in the preparation of competitive analysis and other
株式会社Mintel Japan(ミンテルジャパン)は1972年に創立されたロンドンに本社を構える市場調査会社「Mintel Group」の日本法人です。世界の新商品をリアルタイムで検索できるデータベースや世界で今起こっているトレンドを紹介するレポートを始めとする汎用の情報サービスを国内で事業展開している日系・外資系企業に提供しております。新商品開発や競合他社の動向に関わる調査案件や専門的な分析、市場調査も請け負っており、お客様のビジネスの成長を支援しております。Mintel Japanは非常に風通しのよい会社で、ポジションの上下にかかわらず、また東京のオフィスだけでなく海外のオフィスともオープンに意見を交わすことが出来る会社です。比較的休みも取りやすく、働きやすい会社です。 現在「ビューティー＆パーソナルケア」の各領域において、日本における業界トレンドの分析及びレポートの執筆を担っていただける方を募集しております。 【職務内容】 レポート執筆及びレポート作成に必要となる定量調査設計・データ分析など、発刊までの一連の業務をお任せします。 【業務詳細】 ・レポート企画：上長との連携の元、レポートの企画から消費者定量調査の設計・実行 ・調査分析：担当カテゴリーに関する日本の消費者や市場の調査、国内外のトレンド、主要企業が直面する課題などを総合的に分析 ・執筆＆発行：年間5～6本のシンジケートレポート作成(経験度合いにより2年目以降作成本数を増やす) ※カテゴリーディレクターと連携の上でレポート作成における全プロセスに従事 ※デジタルパブリッシングチームと協力し、出版の最終準備(キャッチコピー編集、デザイン、翻訳確認など) ■英語の利用頻度 海外レポートの読解や海外拠点のアナリスト・海外の部門マネージャー陣とのコミュニケーションで英語使用が発生します。 【魅力ポイント】 アクセス抜群のオフィス(丸ビル・各線直結) / チャレンジできる環境 / オープンで風通しのよい社風 / 安定して働ける環境 / 優秀社員表彰制度 【条件】 ＜必要経験・スキル＞ ・以下いずれかの分野で2年以上の実務経験 1) 消費者調査、マーケティングインテリジェンス 2) マーケティング、戦略計画 3) コミュニケーション、プロモーション企画 ・データ分析のご経験 ・美容・パーソナルケア、その他
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction
Background Diversity, Equity and Inclusion are core principles at UNDP: we value diversity as an expression of the multiplicity of nations and cultures where we operate, we foster inclusion as a way of ensuring all personnel
【Requirements】 Accounting knowledge of Nissho bookkeeping 2nd level or above (Required) English skill of TOEIC test score around 600 (Required) Skills in Microsoft office - Excel. Word and Power Point, etc. SAP experience (Plus) [Job and
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs.
Hoolaulima Government Solutions LLC (HGS) is a Small Business Administration-certified, Native Hawaiian Organization-Owned, 8(a) Small Business that provides services and solutions in the areas of Environmental Services, Information Technology Services, Healthcare Services and Professional and Technical
Principal Solutions Consultant - Japan at Smartsheet Tokyo, Japan Smartsheet is looking for an experienced self-starter candidate for our Principal Solutions Consultant role who will be responsible for leading the establishment and expansion of our Professional
