The Westin Yokohama opened in June 2020 with 373 guest rooms and suites. The Hotel is located in the Yokohama Minato Mirai 21 Central Business District. The Hotel offers 5 distinctive restaurants and bars, 13 versatile function spaces accommodating
JOB SUMMARY Assists the Front Office Manager in administering front office functions and supervising staff on a daily basis. Front office areas include Bell/Door Staff, Switchboard and Guest Services/Front Desk. Position directs and works with managers and employees
JOB SUMMARY The position is accountable for proactively soliciting and handling sales opportunities. Ensures business is turned over properly and in a timely fashion for proper service delivery. Assists in leading all day-to-day activities related to
JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to
JOB SUMMARY The position is responsible for implementing quality assurance processes that meet the company’s mission and brand standards, target customer needs, ensure employee satisfaction, and focus on continuous improvement at the property level. This position
JOB SUMMARY The position is accountable for proactively soliciting and handling sales opportunities. Ensures business is turned over properly and in a timely fashion for proper service delivery. Assists in leading all day-to-day activities related to
JOB SUMMARY The position is accountable for proactively soliciting and handling sales opportunities. Ensures business is turned over properly and in a timely fashion for proper service delivery. Assists in leading all day-to-day activities related to
JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to
Company Description Swissôtel Nankai, Osaka is a deluxe hotel ideally located in the heart of Namba, Osaka’s most exciting entertainment, shopping and dining district. The hotel sits above Nankai Railway’s Namba Station offering direct train access to Kansai
NISADE are seeking Front Desk Duty Mangers for Niseko, Rusutsu and Furano! NISADEでは、ニセコ、ルスツ、フラノでフロント・デューティーマネージャーを募集しています! フロントデスクのデューティ・マネージャーは、フロントオフィスのオペレーションが円滑に行われるようにする重要な役割を担っています。お客様のご要望や苦情に親身になって迅速に対応し、お客様にご満足いただけるよう適切な処置を施します。また、フロントオフィスマネージャーを補佐し、部署間のコミュニケーションやスタッフのスケジュール管理など、フロントデスク業務のすべての業務が効率的かつ効果的に行われるようにします。また、強いコミュニケーション能力を有し、効果的なリーダーシップ能力を発揮することが求められます。チームをリードしてくれる、日本語と英語を話すフレンドリーなスタッフを募集しています。 仕事内容: フロントデスクの日常業務の監督と管理 フロントオフィスとゲストサービスオペレーション間の定期的、継続的なコミュニケーションの確認と指導 ゲストや従業員とのすべてのやり取りにおいて、優れたサービスを提供するための従業員のコミットメントと必要なサービス行動の育成 オーナーとの良好な関係の維持 ゲストの期待を上回る高水準の直感的なサービスの提供 効率的でフレンドリーなチェックイン/アウト ゲストのアカウントと記録の日々の管理 レストラン、スキーレッスン、レンタルなどの新規予約、予約の変更、キャンセルを行い、料金が正確に記録されていることを確認する 各予約を事前にチェックし、正確な到着と出発の予約、スキーレンタルやスキーレッスンのバウチャーなどを確認する お客様のご要望やお問い合わせへの迅速な対応 フロント/ロビーエリア（共用バスルームを含む）を清潔に保つ ハウスキーピングと効果的にコミュニケーションをとり、高レベルの清潔さとゲストの要望が適切に行われるようにする 電話、メール、社内からの問い合わせへの対応 必要に応じて、ゲストの移動のアシスト 備品、鍵、落し物の記録とセキュリティ管理 その他、マネージャーから指示された職務 ゲスト、スタッフ、破損、メンテナンスに関する問題を直属の上司であるホテルマネージャーやフロントオフィスマネージャーに直ちに報告すること ホテルマネージャー／フロントオフィスマネージャーを補佐し、スタッフに対するトレーニングを実施する The Front Desk
Company Description Swissôtel Nankai Osaka is a deluxe hotel ideally located in the heart of Namba, Osaka’s most exciting entertainment, shopping and dining district. The hotel sits above Nankai Railway’s Namba Station offering direct train access to Kansai
JOB SUMMARY Provides sales support to the Sales organization, as well as individual hotels. Serves a bench function to account for staffing changes resulting from turnover, leaves of absence, or extended vacation leave for property and sales
JOB SUMMARY Assists in leading the property’s segmented sales effort (e.g., group, transient, association, corporate, etc.) and assists in the implementation of the segment sales strategy and achieving segment revenue goals, property revenue goals and guest
HOTEL DESCRIPTION Kagoshima is the southwestern prefecture of the Kyushu Island. Major economic pillars of the prefecture include agricultural and food, electronic and automotive-related industries. The Hotel will be part of a mixed-use development that comprises also commercial
HOTEL DESCRIPTION Kagoshima is the southwestern prefecture of the Kyushu Island. Major economic pillars of the prefecture include agricultural and food, electronic and automotive-related industries. The Hotel will be part of a mixed-use development that comprises also commercial
Welcome to Bulgari Hotel Tokyo！ Chef Niko Romito creates the menus offering the Hotel overall. Chef Romito is one of the world’s most celebrated chefs, with 3 Michelin stars for his Reale restaurant in Abruzzo and number 15 for
JOB SUMMARY Assists the Front Office Manager in administering front office functions and supervising staff on a daily basis. Front office areas include Bell/Door Staff, Switchboard and Guest Services/Front Desk. Position directs and works with managers and employees
JOB SUMMARY Manages all outlet operations and staff on a daily basis. Areas of responsibility include Restaurants/Bars and Room Service, banquets. As a department head, directs and works with the food and beverage/culinary management team and employees
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction
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