Job Description 業務内容 大阪営業所を拠点として関西圏をご担当頂く予定です。担当製品はinvitrogen, Gibco, Nuncブランドを代表とする分子生物学、細胞培養、細胞解析用の研究用試薬類、プラスチック消耗品や小型卓上研究機器です。エンドユーザーはアカデミアのお客様が中心になりますが、ベンチャー、中小企業、病院のお客様も含まれます。契約販売店を通しての販売様式を基本とする為、取引先との関係構築も必要となります。その為、取引先への定期的な訪問や製品勉強会なども実施頂く必要があります。同じ営業チームには同僚となる試薬営業員だけでなく、大型機器専任の営業員も在籍しています。試薬と機器の協同活動も必要に応じて取って頂くことになります。 日常業務としては現場やWebミーティングでのお客様との商談が主になります。新製品の導入や競合からの切り替え活動を初めとした日売り（ランレート）の活動や、小型機器のデモンストレーション、納品作業を実施いただきます。必要に応じて社内のテクニカルサポートから学術的なフォローをもらえる体制もあります。その他、営業フォーキャストの提出や定期的な会議、新製品トレーニングなども業務の一部としてあります。 居住地にもよりますが、宿泊込みの出張が発生することもあります。定期的に東京本社へ出社頂くこともあります。 必要要件 口頭、書面における優れたプレゼンテーション能力 電話、電子メール、Web会議での円滑なコミュニケーション能力 社内外の相手と友好的かつ効果的な交渉ができる能力 顧客を第一にできる思考と行動力 基本的なPCスキル（メール、Office、BI解析ソフト） 自動車運転免許資格 あると好ましい経験 科学/技術分野における学士号または同等の経験...
B2B/B2C両者の製品を取り扱っており非常に多岐にわたるサービスを提供しております。 非常にグローバルな環境でDiversityも重要視されている企業です。 Client Details 100年以上の歴史をもつグローバルな安定したChemical企業です。 柔軟な働き方や社員のキャリアパスを非常に重要視しサポート頂ける環境です。 Description Logistics全般をマネージャーとして見ていただくポジションになります。 Profile People management 英語ビジネスレベル以上 日本語ビジネスレベル以上 近しい業界でのご経験 Job Offer ハイブリッド形式での働き方 豊富なキャリアパス 自己啓発やスキルアップに関してのサポート To apply online please click the Apply button below. For a confidential discussion about this role please contact
* Contacting potential clients and finding new business leads * Communicate with clients from all backgrounds, with both verbal and written communication skills Client Details Our client is a privately-owned international logistics company in over 50
Company Description Our Mission At Palo Alto Networks® everything starts and ends with our mission: Being the cybersecurity partner of choice, protecting our digital way of life. Our vision is a world where each day is
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs.
POSITION SUMMARY Complete closing duties, including storing all reusable goods, breaking down goods, cleaning all equipment and areas, returning equipment to proper locations, locking refrigerators, restocking items, turning off lights, locking doors, and completing daily cleaning
POSITION SUMMARY Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait,
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and
JOB SUMMARY Serves as the property Manager on Duty and oversees all property operations, ensuring that the highest levels of hospitality and service are provided. Represents property management in resolving any guest related situation. Manages the flow of
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and
JOB SUMMARY Assists the Front Office Manager in administering front office functions and supervising staff on a daily basis. Front office areas include Bell/Door Staff, Switchboard and Guest Services/Front Desk. Position directs and works with managers and employees to
Job Purpose: The Sales Manager will report to the Sales Director. Candidates for this sales headcount must already have experience with sold customer relationships in this customer sector. They will take ownership of bringing and be responsible for
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and
■ 職務内容 / Job Description Job purpose In alignment with AZKK’s stated goal of being #1 by 2025, Information and Digital Solutions (“IDS”) is playing a key role providing thought leadership and key digital and technological capabilities aiming
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and
JOB SUMMARY Assists the Front Office Manager in administering front office functions and supervising staff on a daily basis. Front office areas include Bell/Door Staff, Switchboard and Guest Services/Front Desk. Position directs and works with managers and employees to
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs.
POSITION SUMMARY Answer, record, log, and process all guest calls, requests, questions, or concerns. Operate telephone switchboard station. Process guest requests for wake-up calls, screening calls, do not disturb, call forwarding, conference calls, TDD relay calls,
POSITION SUMMARY Greet and escort guests to rooms. Open doors and assist guests/visitors entering and leaving property. Inform guests of property amenities, services, and hours of operation, and local areas of interest and activities. Identify and
POSITION SUMMARY Patrol all areas of the property; assist guests with room access. Monitor Closed Circuit Televisions, perimeter alarm system, duress alarms, and fire life safety system. Lock property entrances when required. Conduct daily physical hazard
