Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! You will supervise and guide your team members closely,
JOB SUMMARY Applicants should have a valid work visa for Japan or be eligible to work in Japan. Candidates must have professional experience in Japanese cuisine and possess a solid understanding of traditional Japanese culinary techniques
Exceptional Hospitality Starts with You An Assistant Restaurant Manager is responsible for assisting management in the direction and administration of a restaurant in the hotels continuing effort to deliver outstanding guest service and financial profitability. Here’s what you’ll
Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our hotels team, that’s exactly what you’ll do every time you come to work! You will supervise and guide your team members closely,
Working alongside a wonderful team at The Peninsula Tokyo, we are seeking a Restaurant Manager - The Lobby to achieve the company’s objectives and create a memorable guest experience. Work for a highly prestigious hotel in The
POSITION SUMMARY Communicate service needs to chefs and stewards throughout functions. Total charges for group functions, and prepare and present checks to group contacts for payment. Ensure banquet rooms, restaurants, and coffee breaks are ready for service.
POSITION SUMMARY Greet guests and determine the number in their party. Seat guests by finding a clean, available table; pulling out chairs; placing clean/current menu in front of guest, etc. Guide guests through the dining rooms
JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal
POSITION SUMMARY Applicants should have a valid work visa for Japan or be eligible to work in Japan. Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask
POSITION SUMMARY Applicants should have a valid work visa for Japan or be eligible to work in Japan. Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer
POSITION SUMMARY Applicants should have a valid work visa for Japan or be eligible to work in Japan. Greet guests and determine the number in their party. Seat guests by finding a clean, available table; pulling
Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Restaurant Receptionist, you’re not just handling restaurant booking inquiries
POSITION SUMMARY Applicants should have a valid work visa for Japan or be eligible to work in Japan. Candidates must have professional experience in Japanese cuisine and possess a solid understanding of traditional Japanese culinary techniques
POSITION SUMMARY Applicants should have a valid work visa for Japan or be eligible to work in Japan. Candidates must have professional experience in Japanese cuisine and possess a solid understanding of traditional Japanese culinary techniques
POSITION SUMMARY Applicants should have a valid work visa for Japan or be eligible to work in Japan. Candidates must have professional experience in Japanese cuisine and possess a solid understanding of traditional Japanese culinary techniques
POSITION SUMMARY Applicants should have a valid work visa for Japan or be eligible to work in Japan. Candidates must have professional experience in Japanese cuisine and possess a solid understanding of traditional Japanese culinary techniques
POSITION SUMMARY Applicants should have a valid work visa for Japan or be eligible to work in Japan. Candidates must have professional experience in Japanese cuisine and possess a solid understanding of traditional Japanese culinary techniques
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to
BVLGARI BAR reflects the timeless elegance and sophisticated lifestyle of the BVLGARI brand. Located on the top floor of the iconic BVLGARI Ginza Tower, the venue offers an exclusive experience that combines Italian glamour with exceptional
-English follows- 職務概要（Job Role） Soho Houseのウェイター／ウェイトレスとして、メンバーの皆様に常に素晴らしい体験を提供することがあなたの役割です。 自然なホスピタリティと魅力を活かしながら、人とつながり、成長し、楽しみ、そして価値を生み出せる環境をご提供します。 主な責任は、メンバーに心地よく記憶に残る時間を過ごしていただくことです。 ご来店時のご案内から、オーダーテイク、メニューのご提案、お会計まで、Soho Houseのサービス基準に沿って一貫したサービスを提供していただきます。 主な業務内容（Main Duties） ご着席時にメンバーをお迎えし、メニューのご案内を行う ご案内前にテーブルセッティングを整え、お水やドリンクを提供（滞在中は適宜補充） オーダーを正確に伺い、キッチンへ連携する 料理内容を確認し、正しいテーブルへ提供する ワインやシャンパンの開栓・サーブを適切に行い、グラスの状態にも気を配る 担当セクションにおけるサービス提供および管理を行う アレルギーや食事制限の有無を確認する メニュー内容を深く理解し、ペアリングやご提案を行う メンバーと積極的にコミュニケーションを取り、満足度を確認する メンバーの好みやご要望を把握・記録し、パーソナライズされたサービスを提供する オープニング・クロージング業務（準備・片付け）を行う 常に清潔で整った作業環境を維持する お会計対応（カード決済、SH App・House Payの利用）を行う FOH・BOHチームのミーティングやテイスティングに参加し、メニュー変更やスペシャルを理解する 必要に応じて料理やドリンクの提供をサポートする テーブルのリセットおよび店内の整備を行う クレーム対応または適切なエスカレーションを行う 安全・セキュリティ・満足度・従業員およびメンバーのウェルビーイングに配慮する VIPやPWKのお客様に対し、プライバシーと機密性を厳守した対応を行う 応募資格（Experience Required） Soho