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Jobs from last 7 days

Specialの求人 - 295 Job Positions Available

41 – 60 of 295 jobs
Marriott International jobs

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor

Marriott International  1 day ago
Four Seasons Hotels and Resorts jobs

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to

Four Seasons Hotels And Resorts  1 day ago
Four Seasons Hotels and Resorts jobs

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to

Four Seasons Hotels And Resorts  1 day ago
Four Seasons Hotels and Resorts jobs

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to

Four Seasons Hotels And Resorts  1 day ago
Ipsen jobs

Title: Medical Advisor / Medical Scientific Liaison FOP Company: IPSEN K.K. Job Description: As part of the Medical Affairs department, the MA/MSL is a hybrid, field-based scientific expert to external and internal stakeholders delivering non-promotional information

Ipsen  1 day ago
Palo Alto Networks jobs

Company Description Our Mission At Palo Alto Networks® everything starts and ends with our mission: Being the cybersecurity partner of choice, protecting our digital way of life. Our vision is a world where each day is

Palo Alto Networks  1 day ago
Four Seasons Hotels and Resorts jobs

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to

Four Seasons Hotels And Resorts  1 day ago
Four Seasons Hotels and Resorts jobs

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to

Four Seasons Hotels And Resorts  1 day ago
Labcorp jobs

1. Specific department duties as set forth in the task list and department Training Checklists including but not limited to: a) Ensure timely processing of kits and requisitions b) Participate in the kit receipt process and

Labcorp  1 day ago
Marriott International jobs

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction

Marriott International  1 day ago
Adobe jobs

Our Company Changing the world through digital experiences is what Adobe’s all about. We give everyone—from emerging artists to global brands—everything they need to design and deliver exceptional digital experiences! We’re passionate about empowering people to

Adobe  1 day ago
GSK jobs

職務の目的および主な業務内容 Job Purpose & Main Responsibilities バッチレビューワー、出荷判定責任者の業務内容は、以下のようなものである。 ・今市工場製造/包装品および搬入原資材、中間バルク、最終製品のバッチドキュメントの確認業務を行う。 ・出荷判定責任者として「出荷可否判定手順書」に基づき、製造管理及び品質管理の結果を適切に評価し、製品の出荷の可否を決定する業務を行う。 ・搬入製品について書類の不備、異常があった場合は、供給側とコミュニケーションを取り、状況を確認する。 ・生産工程、GxP、EHS、有効性、安全性に関連する教育を受講する。 ・製造及び試験におけるシフトの間、物理的立ち合いを支援する。 ※職務内容および勤務地の変更範囲は会社の定めるところとする。 必要要件 Required Skill, Experience, Etc. 必要な条件Required スキル ・QMS/EHS概論を理解。 ・業務手順書を作成。 ・薬機法、GMP省令に関する知識を有している。 ・医療機器の出荷判定を行う者は、QMS省令に関する知識を有している。 ・出荷判定を行う製品の製造管理、品質管理に関する知識を有し、製品標準書の内容について充分な理解がある。 経験 ・製造管理又は品質管理業務に3年以上従事した経験がある。 学位/資格/語学力 ・高卒以上またはそれに値する知識/経験を有する。 ・日本語でのコミュニケーション能力 ・英語でのコミュニケーション能力(読解、簡単なメールコミュニケーション) 望ましい条件 Preferred スキル ・SAPの知識 経験

GSK  23 hours ago
Marriott International jobs

POSITION SUMMARY Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait,

Marriott International  23 hours ago
GSK jobs

Job Purpose: MSL Manager is accountable for leading and driving performance of MSL department in corresponding therapeutic area. MSL Manager drives MSL department by setting the right business objectives and priorities aligned with global counterpart to

GSK  23 hours ago
Supermicro jobs

Job Req ID: 24493 About Supermicro: Supermicro® is a Top Tier provider of advanced server, storage, and networking solutions for Data Center, Cloud Computing, Enterprise IT, Hadoop/ Big Data, Hyperscale, HPC and IoT/Embedded customers worldwide. We

Supermicro  23 hours ago
Marriott International jobs

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor

Marriott International  23 hours ago
Rakuten jobs

Our Company Changing the world through digital experiences is what Adobe’s all about. We give everyone—from emerging artists to global brands—everything they need to design and deliver exceptional digital experiences! We’re passionate about empowering people to

Rakuten  23 hours ago
SAP jobs

Bring out your best SAP innovations help more than four hundred thousand customers worldwide work together more efficiently and use business insight more effectively. Originally known for leadership in enterprise resource planning (ERP) software, SAP has

SAP  23 hours ago
Marriott International jobs

POSITION SUMMARY Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait,

Marriott International  23 hours ago
Marriott International jobs

POSITION SUMMARY Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait,

Marriott International  23 hours ago

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